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Kit out your Kitchen
Great time-saving essentials for your kitchen.to ensure healthy eating for your family.
Perfectly safe to eat?
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Consumer concern about the food we eat continues to grow, with increases in the number of food scares fuelling the fire.

In truth, most of us eat healthily and suffer little, but the increasing use of pesticides and seemingly "immoral" practices that take place in order to get food onto the supermarket shelves are indeed worrying.

Vivkie Hird is Director of Sustain, the alliance for better food and farming. In this book she explains what has happened to the food we put on our plates and the effects it has not only on our bodies but on the environment and the rest of the world.
Lead poisoning
Children are most often poisoned by lead dust and lead paint in older homes.
Fight lead poisoning with a preventative diet for kids (4-6 mini-meals a day high in iron, calcium and vitamin C and low in fat)
. Download .pdf brochure (includes recipes).
Check out our resources on creating fun food for fussy eaters
Recommended websites

www.nutrition.org.uk
www.foodcomm.org.uk
www.soilassociation.org
www.digestivedisorders.org.uk
www.thinkfast.co.uk
www.ffvib.co.uk
www.eating4health.co.uk
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The Challenge of
Nutrition and Food Safety
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Friends of the Earth say that food safety is not being guaranteed by government guidelines on testing for pesticides
 
 
The warning comes as the Government is expected to publish its latest annual report on pesticide residues.

FoE say most other EU countries test more food samples than the UK Government. 1998 figures are the latest available for the EU.
  • Italy tested more than 8,000

  • Germany tested more than 6,000.

  • UK tested 732 samples

  • Only four EU countries tested fewer than the UK.
Taking such a small number of samples means that the vast majority of food consumed in the UK is not checked for pesticides. This includes imported food which may contain residues of pesticides not allowed in the UK.

Bananas have not been tested since 1997 and even then, according to FoE estimates, fewer than one in every 100 million were checked.

FoE also found that the food types chosen for testing did not properly reflect most diets. Only bread, milk, potatoes, apples and carrots were tested annually between 1994 and 1999.
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Balanced diet for kids
 
 
As a new mum, I found posters from the British Dietetic Association Paediatric Group invaluable for describing what kinds of food, in what balance and how much of it my growing toddler should eat. Unfortunately they have little available over the internet. Stateside websites are full of this kind of useful information in downloadable format (see Food Pyramids below). You can order BDA postershere
 
 
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Food pyramid
 
  Childen under 6 and over 6 have different needs so there are two pyramids. The pyramids are available in PDF format for downloading and printed off as posters. The 'over 6' page gives details of exactly how big one serving of meat, vegetables, etc is supposed to be.  
 
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The US Fight BacFight Bac! campaign includes some Quick tips for packing a safe school lunch. The US government is also campaigning for the use of food thermometers. Do you have one? This is how hot those burgers should be to ensure no tummy upsets.
 
 
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Food safety info for kids plus puzzles and games are here. The US Department of Agriculture offers lots of child related info and covers most curriculum areas, including nature and maths as well as food safety. Bright, colourful and worth exploring.

 
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MacDonald's has an interactive nutrition counter so you can find out about the nutritional content of McDonald's meals and you can download a detailed ingredients list. It's an excellent site with lots of interactive fun for kids - but no food safety information. Hmmm!
 
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Food Allergies
 
 
Food doesn't have to be eaten to cause a reaction. Touching the offending food, and kissing or touching someone who has recently eaten the food can be enough to cause a major reaction,


More information about childhood allergies
on The Keep Kids Healthy website

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Doctors like to avoid allergy testing as it consists of prick skin tests which aren't particularly pleasant for children nor 100% accurate, especially for children under one year old. However, you can find a kinesiologist who can do 'muscle testing' (did you know that you lose strength in your muscles when you come into contact with items to which you have an intolerance??!). Highly recommended.
 
 
Allergies
Check back for more...

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The latest on baby food and semicarbazides - are jars dangerous?
The dangers of using microwave ovens to heat up children's food and baby milk

"There is extensive scientific literature concerning the hazardous effects of direct microwave radiation on living systems," says scientist, Heinz Hertel. "It is astonishing, therefore, to realise how little effort has been made to replace this detrimental technique of microwaves with technology more in accordance with nature.
I haven't heard of Susie Orbach since Fat is a Feminist Issue - see this great online article with do's and don'ts for babies, toddlers and teens.. Her new book is now out .
Orbach
Susie Orbach
On Eating
A father's perspective - and a perspective for dads!
Time to get rid of junk food?

Government guidelines for school meals

New compulsory nutritional standards for school lunches came into effect on 1 April 2001.
Nutrition for Kids
British Nutrition Foundation
Nutrition Myths and Facts
Views on nutrition from the Dr Spock website

Text © Sue Wentworth-Sheilds MSc MInstD FRSA
and
www.motherwise .co.uk

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